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County Events

Ulster Events–July 2016

Let Freedom Ring. There will be a patriotic ceremony with dramatic readings and stirring songs. The Third Ulster Militia will be encampe...

01 Jul 2016 | 0 comments | Read more

Dutchess Events–July 2016

Bard Summerscape Dance: “Fantasque.” Magical new family-friendly dance event created by brilliant contemporary artists John Heginbotham an...

01 Jul 2016 | 0 comments | Read more
Feature Articles

Passion for Honeybees

By Anne Pyburn Craig    “My grandfather was a beekeeper,” says Keith Duarte, owner of Damn Good Honey Farm in Kerhonkson w...

28 Jul 2016 | 0 comments| Read more

Yardavore: Sipping a Shrub

By Maria Reidelbach    Thin-skinned, glowing, red strawberries, freckled with a multitude of seeds; deep indigo blueber...

28 Jul 2016 | 0 comments| Read more

Local Wisdom: The Legend of Abe Waruch

By Jodi La Marco   Dance on Friday to the Hillbilly music I’m a likeable chap, the girls all say I’ll tumble your outhouse ov...

28 Jul 2016 | 0 comments| Read more

Daddy Debrief: Separation

By David Dewitt    Lately I’ve been performing again. Singing and acting.   Something I used to do with more regula...

28 Jul 2016 | 1 comments| Read more

Publisher's Editorial

The Yardavore

Yardavore: Sipping a Shrub

By Maria Reidelbach    Thin-skinned, glowing, red strawberries, freckled with a multitude of seeds; deep indigo blueber...

28 Jul 2016 | 0 comments| Read more

Yardavore: Bloody Beautiful

Blood-veined sorrel  by Maria Reidelbach Okay, be honest: does locally grown food sometimes weird you out? Of course, these d...

01 Jul 2016 | 0 comments| Read more

All You Need is Lovage!

by Maria Reidelbach The mere existence of an herb like lovage gives me great hope and joy. Lovage is incredibly delicious, extreme...

01 Jun 2016 | 1 comments| Read more

Yardavore: Don’t Fence Me Out

by Maria Reidelbach  Forsythia wall. A jarring experience that I’m sure many of my Hudson Valley neighbors share is roaming our t...

03 May 2016 | 0 comments| Read more
Transitioning...

Connecting with the Earth's Experience

by Polly Howells Eco-philosopher Joanna Macy, in her seminal work Coming Back to Life, outlines the inner work that each of us must do...

06 Aug 2015 | 1 comments| Read more

People In Your Neighborhood

Food & Restaurant

Stick to Local Farms Adventure Map Debuts at Rosendale Farmers Market

On June 5 the Stick to Local Farms project will debut the third annual map of Rondout Valley farms that offer a free art sticker to each ...

01 Jun 2016 | Read more
Arts & Music

Urth Arts

 “To me the coolest thing about Urth Arts is not just making art, but turning other people on to making art—how fun it is. You don’t ...

02 Dec 2015 | Read more
Horoscopes

Inner Space–May 2015

by Eric Francis Aries (March 20-April 19) Focus on your family and home and everything else will fall into place. If you build your...

02 Jun 2015 | Read more
Local Economy

Trout Abound

by Terence P Ward   If you're itching to tie one on — a lure, that is — and you're casting about for some healthy trout, D...

01 Jun 2016 | Read more
Bread & Roses

Perma-Cultured

by Marie Doyon     In the last century alone, the dizzying evolution of technology has profoundly impacted agriculture a...

02 Jun 2015 | Read more
New Economics

Glimpses of the Next Economy

by David McCarthy    The work of shifting our global economy toward one that honors both people and planet is immensely compl...

02 Nov 2015 | Read more
Re>think Local

Gratitude for the Hudson Valley

by Ajax Greene    It was a tough year for me, 2014—about the worst ever financially, tough emotionally and physically. Normal...

03 Dec 2014 | Read more
Culture Features

Planting With the Cycles of the Moon

by Lee Reich For no apparent reason, seedlings sometimes seem to take longer than usual to poke their first green shoots up throu...

01 Jun 2016 | Read more

Daily Video

Business Profile: Poughkeepsie Farm Project


by Jodi LaMarco

Situated on 15 acres in the heart of the city, the Poughkeepsie Farm Project is changing the way people think about their food. Not only does PFP serve as a local CSA, it also offers a kaleidoscope of programs for children, educators, and the community at large.


Through a grant from the USDA, every second grade student in the Poughkeepsie School District takes a free field trip to the farm with their class. Other age groups from other districts can come to the farm as well, where they’re taught basic lessons about where their food comes from. “A lot of people don’t know what something looks like when it’s growing, they only know what it looks like in a grocery store,” says PFP Director Lee Anne Albritton. During farm visits, students often get the chance to pick their own vegetables, and are encouraged to get excited about eating healthy. “We have kids eating raw turnips and radishes,” she says. “We have an herb walk where we taste different herbs. Kids get so excited when they find out they can eat a flower.”
After learning about the relationship between farms and food, children are taught simple recipes they can use to prepare fresh vegetables. Some of these vegetables are new to students and parents alike. “We get phone calls from parents who say, ‘My kid was at your farm; where can I get kohlrabi?’” says Albritton.
Education Director Jamie Levato and Education Manager Ellie Limpert have also created a program to expose entire families to the delights of cooking with wholesome vegetables. The Farm Fresh Home Chef program is administered in schools, where PFP instructors show families how they can use fresh produce to cook a meal together. Vegetables for the class are provided by PFP, and participants are sent home with the same ingredients to make the recipe again in their own kitchens.
Another innovative program created by Levato shows teachers how they can use gardens as classrooms for subjects beyond nutrition and agriculture. “Jamie has helped create an applicable curriculum so that teachers can get kids outside and teach them math or social studies or drama. Teachers are just blown away by it. Last year, we had 30 teachers,” says Albritton.
PFP’s education and outreach programs are inspired by its dedication to Food Justice, a movement striving to encourage earth- and people-friendly farming practices, and provide access to quality food for all people, regardless of income. Through its Food Share program, which is made possible in part through grants from United Way and Community Foundations of the Hudson Valley, 35 of the farm’s CSA shares are donated to families in need. “Our mission and our goal is to donate at least 20% of our produce. Last year, we donated a little over 35,000 pounds,” explains Albritton. The remainder of the food not distributed through the CSA is donated to local emergency food relief programs such as shelters and food pantries. “Every community should have access to fresh food,” Albritton says. “It shouldn’t be a privilege.”

Posted by Chris Hewitt on 10:35 AM. Filed under , . You can follow any responses to this entry through the RSS 2.0

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